Tableware Noir: Parsley in Time launches RAK’s chic black Karbon
Parsley in Time has launched Karbon, a spectacular new porcelain tableware design made by RAK Porcelain. Karbon features a selection of plates, bowls and...
Club to Pub Swim returns for fifth year Brakspear offers barbecue...
The annual Henley Club to Pub Swim is returning for a fifth year on Saturday 21 July, with support from local brewer and pub...
Nice One Cyril! Carden Park Chef Takes North West Crown
A promising senior sous chef from Cheshire’s luxury Carden Park Hotel has scooped the title of North West Young Chef for 2018 in a...
Green eco-friendly straws – made of plastic
Parsley in Time launches oxo-biodegradable plastic straws
The problem with plastic straws is their impact on the environment. The problem with paper straws is that...
Big names gear up for Commercial Kitchen 2018
As the catering equipment and services industry gears up for next month’s Commercial Kitchen show, organiser Diversified Communications reveals some of the big name...
Millennial diners prove big on brand loyalty
Millennial Demand for Well-Known Table Sauces Explodes as New Generation of Diners Prove Big on Brand Loyalty
With 72% of 18-35 year olds demanding...
Nuts about KP of the year awards 2018
Nuts about KPs? Over £10k-worth of prizes in KP of the Year 2018 awards! Celebration of kitchen porters’ ‘massive’ contribution now in 5th year.
The search...
Commercial Kitchen 2018 previews its exhibitor show highlights
With just a handful of stands now remaining, Commercial Kitchen 2018 has released its first preview of some of the latest kitchen innovations on...
Enhance world cup experience with Tansun heaters
With the Russia World Cup fast approaching and domestic football seasons across Europe drawing to a close, the excitement is building around this summer's...
