Catering Equipment

Zero contact condiment dispenser – a new level of safety The Covid-19 pandemic has highlighted the importance of hygiene in the hospitality industry. While reeling...

A Rational iCombi Pro from just £5 a day – and an iVario from £8 per day Rational has launched a leasing scheme making it...

Ferrero Foodservice is giving one lucky winner the chance to get their hands on a Luxury Hot Chocolate Table-Top machine for their business To celebrate...

Interactive demonstrations let foodservice operators experience latest technology ‘live’ Following the success of the interactive Live online events introducing the iCombi Pro combi-steamer, Rational has...

Refrigeration experts Williams offer duo of hot holding solutions As many pubs, restaurants and hotels move into hot meal takeaway, they may need new equipment...

Post lockdown deep cleaning advice from Winterhalter The stop start nature of the hospitality business during the Covid-19 pandemic is putting amazing pressure on back...

The new Rational combi steamer, the iCombi Pro, has a remarkable feature called iDensityControl that ensures not only that food is cooked perfectly, but...

Two drawers fit under a standard worktop helping create socially-distanced chef’s station. Working practices in commercial kitchens will have to change to accommodate social distancing. ...

Operators preparing to reopen post-lockdown can provide effective protection from Covid-19 for customers and staff exactly where it's needed, with the new fully mobile...